Eggs & Issues Podcast with CA State Senator Dr. Steven Choi
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The Eggs & Issues Podcast, presented by the Orange Chamber of Commerce, brings the community together in a live-audience setting to hear directly from business leaders, local officials, and community partners about the issues shaping Orange. Recorded live at our monthly breakfast forum, each episode captures the energy of the room and the conversations that matter most to our city.
The program runs from 8am to 9am, with networking opportunities available before the event starting at 7:45am and after the event until 9:30am.
Each breakfast will have a new topic based on current and pressing issues around the region. This format will be the perfect place for community members to be in the know about current issues in and around Orange!
*Opinions expressed by our Eggs & Issues guest speaker or panel are the speaker's / panelist's own views and do not reflect the view of the Orange Chamber of Commerce.
Our guest this month is California State Senator Dr. Steven Choi.
The program runs from 8am to 9am, with networking opportunities available before the event starting at 7:45am and after the event until 9:30am.
Each breakfast will have a new topic based on current and pressing issues around the region. This format will be the perfect place for community members to be in the know about current issues in and around Orange!
*Opinions expressed by our Eggs & Issues guest speaker or panel are the speaker's / panelist's own views and do not reflect the view of the Orange Chamber of Commerce.
Our guest this month is California State Senator Dr. Steven Choi.
Date and Time
Tuesday Oct 28, 2025
8:00 AM - 9:00 AM PDT
Program: 8:00am-9:00am
Networking opportunities available before the event starting at 7:45am and after the event until 9:30am.
Fees/Admission
$27 Members
$35 Prospective Members
Includes breakfast buffet and free self-parking
Please note there are no refunds or exchanges for this event. Please contact our staff at info@orangechamber.com if you have any questions.
Contact Information
Staff | 714.538.3581
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